Ginger plays an important role in Indian kitchen and Indian Medicine. It has many medicinal properties. Using ginger properly in our diet help our body to be healthy. Here are some paati vaithiyam with ginger.

Ginger forBody pain and tiredness

Take the juice of tulasi leaf and ginger. Mix it with honey in equal proportion. Have it after your lunch and you will be relieved of body pain and feel fresh and energetic.

Vomit and indigestion

Take ginger, mint leaves, coriander leaves and tamarind in equal proportion and grind them to a paste. This will be like a Thuvayal or chutney. Take it along with your meals.

Dizziness and faint

Peel the ginger and cut into small pieces. Heat a pan, and put the ginger pieces into it. For few minutes just stir until ginger shrinks. When ginger shrinks add some honey and stir it for few minutes. When its done strain the water. Take this twice a day.

Ginger for longer and healthier life

Peel the ginger and chop them into small pieces. Store those chopped ginger in a bottle. Daily eat 1 piece chopped ginger twice a day in the morning and evening.

Ginger as a remedy for Gastric trouble

Ingredients : Beetroot juice 50 ml, ginger, white Garlic. Crush ginger and garlic to a coarse paste.Mix ginger garlic paste to beetroot juice. Strain the juice and drink it. Follow the above procedure and drink this juice 2 times a day for 4 days.

For cold with headache

Grind the ginger to a fine paste. Then apply the paste in the forehead. When its dried you can remove it. This is also a cure for Cold.